Mango, Sesame & Mustard Pickle (Uppukkai) Uppukai, meaning "salt mango" in Telugu, is a unique and flavorful pickle recipe passed down through generations at The Pickle Story. We use hand-cut mangoes and combine them with a special paste made from grinding sesame seeds and mustard seeds with water. This paste adds a delightful nuttiness and a touch of mustardy warmth, creating a complex flavor profile without the use of chili powder. The addition of aromatic turmeric and a hint of salt completes the symphony of flavors. Best Enjoyed: With hot rice and ghee: The tangy and savory notes of Uppukai perfectly complement the comforting warmth of curd rice. Sandwich and wrap sensation: Spread Uppukai on your favorite sandwiches or wraps for a burst of flavor and a unique taste twist. Flavorful marinades: Use this pickle as a marinade for meats and paneer. The unique blend of sesame, mustard, and spices infuses the protein with a depth of flavor that's both savory and slightly sweet. More than just a pickle, it's a culinary discovery. Order your jar of The Pickle Story's Mango, Sesame & Mustard Pickle (Uppukai) today and explore a world of flavor beyond the heat!