Shetkri Gruh Udhyog Sorghum (1kg) – Nutrient-rich whole grain known for its high fiber, protein, and antioxidant content. This versatile grain supports heart health, digestion, and sustained energy in gluten-free diets. Product Features: ● Rich Nutritional Profile: Packed with iron, magnesium, B vitamins, antioxidants, and dietary fiber promoting overall wellness. ● Gluten-Free & Digestive Friendly: Ideal for celiac patients and aids in healthy digestion and gut microbiome. ● Energy Boosting: Complex carbohydrates and B-complex vitamins provide sustained energy release. ● Antioxidant Rich: High in phenolic compounds that help reduce inflammation and oxidative stress. ● Versatile Cooking: Cook as whole grain, flour, or popped snack for diverse, healthy meal options. ● Sustainably Sourced: Ethically harvested to ensure natural quality and freshness.