Organic Tattva’s Organic Idli Rice is a great source of protein, calcium and iron. Apart from these, a bowl of Organic Idli Rice contains dietary fibres, sodium and all the nutrients that are necessary for your body. A 100g serving of Organic Idli Rice contains 0g trans-fat and 0mg cholesterol. The calorie count per serving of Organic Idli Rice is 352. If living a healthy life is your aim, then switch to Organic Idli Rice by Organic Tattva today! As the name suggests, Idli rice is a major ingredient used for the preparation of spongy idlis (rice cakes) for a healthy and tasty breakfast, a traditional Indian savoury. Organic Idli Rice grains are acquired naturally, and no chemicals are added while processing them which gives unique texture and makes the batter the best for idlis. Organic Tattva, Organic Idly/Idli Rice is prepared from pesticide-free purely organic Indian parboiled rice grown by our farmers in the rice heartlands. It is used as the main ingredient of “Idly/Idli” an all-season staple savoury of South India, now relished globally. Its excellent texture helps in making soft and fluffy idlis that are easy on the stomach. Idly/Idli is a good source of energy and protein.