Village Organica Black Cardamom in Organically Grown and is the best Variety that s cultivated in India in the Himalayas. Black cardamom, is native to the eastern Himalayas and mostly cultivated in Sikkim and parts of Darjeeling district in West Bengal. Black cardamom has a distinctly more smoky aroma, with a coolness some consider similar to mint. Used as flavourings and cooking spices in both food and drink, and as a medicine. Your tea and Pulaos will taste completely different with Village Organica Black Cardamom. Pure, According to Ayurvedic theory, cardamom is known for having a powerful effect on the so-called digestive fire. Its stimulating, warming, and may help you to keep a level head. Usage ; Benefits of Black Cardamom. Antioxidant and Diuretic Properties May Lower Blood Pressure May Contain Cancer-Fighting Compounds May Protect from Chronic Diseases Thanks to Anti-Inflammatory Effects May Help with Digestive Problems, Including Ulcers May Treat Bad Breath and Prevent Cavities May Have Antibacterial Effects and Treat Infections May Improve Breathing and Oxygen Use May Lower Blood Sugar Levels