Experience the rich taste and nutritional goodness of Matki Split Dal, also known as split moth beans. Naturally unpolished to retain maximum nutrients, this dal is packed with plant-based protein, fiber, and essential minerals. Ideal for making sprouts, curries, khichdi, and a variety of Indian dishes. Matki dal is a staple in Maharashtrian and South Indian kitchens, loved for its earthy flavor and easy digestion. Our dal is hygienically packed and quality tested to ensure purity and freshness in every spoon.  Key Features:  100% Natural and Unpolished  Rich in Protein and Fiber  No Preservatives or Chemicals  Vacuum-Sealed for Freshness  Locally Sourced & Hygienically Packed  Ingredients: 100% Split Matki (Moth Bean) Storage Instructions: Store in an airtight container, Keep in a cool, dry place, Avoid exposure to moisture and direct sunlight  Cooking Uses: Matki Usal / Curry/ Khichdi/ Sprouted Matki Salad/ Dosa / Chilla Batter Mix/ Tikkis and Cutlets  Health Benefits: Supports muscle growth with plant-based protein Aids digestion due to high fiber content Helps with weight management Suitable for diabetics and heart patients Shelf Life 12 Months 12 Months Packaging Food-grade Pouch Food-grade Pouch