Net Quantity: 450 ml Dosage: 15 ml–30 ml (1 to 2 tablespoonful) with equal quantity of water, twice a day or as directed by the Physician. INGREDIENTS: Each 100 ml is prepared from Ext. derived from the following – Rasna (Pluchea lanceolata, Lf.) 3.0g, Dhanvayasaka (Fagonia cretica, Pl.), Bala (Sida cordifolia, Rt.), Eranda (Ricinus communis, Rt.), Devadaru (Cedrus deodara, Ht.Wd.), Shati (Hedychium spicatum, Rz.), Vacha (Acorus calamus, Rz.), Vasa (Adhatoda vasica, Lf.), Shunthi (Zingiber officinale, Rz.), Haritaki (Terminalia chebula, P.), Chavya (Piper retrofractum, St.), Musta (Cyperus rotundus, Rz.), Rakta Punarnava (Boerhavia diffusa, Rt.), Guduchi (Tinospora cordifolia, St.), Basatantri (Argyreia nervosa, Rt.), Shatahva (Anethum sowa, Fr.), Gokshura (Tribulus terrestris, Fr.), Ashwagandha (Withania somnifera, Rt.), Ativisha (Aconitum heterophyllum, Rt.Tr.), Aragvadha (Cassia fistula, Fr.Pulp), Shatavari (Asparagus racemosus, Rt.), Pippali (Piper longum, Fr.), Sahachara (Barleria prionitis, Pl.), Dhanyaka (Coriandrum sativum, Fr.), Brihati (Solanum indicum, Pl.), Kantakari (Solanum surattense, Pl.) each 1.50g and Guda 31.66g, Dhataki (Woodfordia fruticosa, Fl.) 3.16g, Water Q.S. Preservative: Sodium Benzoate I.P. Storage: Keep in cool, dry place.