Bring spicy, savoury and mildly sweet Korean-inspired flavour to your recipes with this Korean Gochujang Chilli Paste. Its thick consistency makes it suitable for preparing bibimbap sauce, tteokbokki, noodles, fried rice, stir-fries, soups, marinades, glazes and dipping sauces. Mix a measured quantity with sesame oil, soy sauce, garlic or vinegar to prepare a customised sauce or marinade. Adjust the amount according to your preferred spice level. The convenient 500 g tub is suitable for home kitchens, cafés and restaurants.