PREMIUM TRIPLY CONSTRUCTION Designed with a pure brass inner layer and heavy gauge stainless steel outer layer for durability and efficient cooking performance. PURE BRASS INNER LAYER Traditional brass cooking surface offers excellent heat conductivity and supports authentic everyday cooking. HEAVY GAUGE STAINLESS STEEL EXTERIOR Strong outer steel layer enhances durability, strength, rust resistance, and long-lasting shine. EVEN HEAT DISTRIBUTION Triply body construction ensures uniform heating and helps prevent food from burning. HEALTHY & FOOD SAFE COOKING Made with food-grade materials suitable for safe and hygienic everyday cooking. FAST & EFFICIENT HEATING Brass core supports quicker heating and better heat retention for improved cooking performance. STRONG RIVETED HANDLES Durable riveted side handles provide a sturdy grip and comfortable handling during cooking. EASY TO CLEAN & MAINTAIN Smooth steel exterior allows hassle-free cleaning and long-lasting appearance. MULTIPURPOSE DAILY USE KADHAI Ideal for curries, gravies, deep frying, sauting, stir-frying, roasting, and regular cooking needs. TRADITIONAL LOOK WITH MODERN DURABILITY Combines classic brass cooking benefits with modern stainless steel strength for long-term kitchen use.