Enjoy a delightful assortment of traditional Indian snacks and sweets with Mummy Ne Banaya, thoughtfully prepared using time-honoured homemade recipes and pure ingredients. The combo includes Til Ke Laddu (White & Black, 100 gm each), made with sesame seeds (til) and jaggery (gud), offering a naturally sweet and nutritious treat. Gud Thekua (100 gm), a classic Bihari sweet popular during Chhath Puja, is made with wheat flour, jaggery, kishmish, badaam, kaju, desi ghee, and refined oil for a rich and wholesome flavor. Khajuri or Sugar Thekua (100 gm) is another traditional delight crafted using maida, sugar, dry fruits, desi ghee, and refined oil, delivering a crispy and flavorful experience. Also included are Banana Chips (70 gm), a popular South Indian snack made from Nendran bananas, salt, and pure coconut oil, offering a light and crunchy bite. Murukku (70 gm), a beloved snack from Andhra Pradesh, is prepared using rice flour, besan, spices, and groundnut oil for a crispy and savory taste. Bhakarwadi (125 gm), a traditional Gujarati snack, is made with a blend of besan, wheat flour, maida, rice flour, spices, and sunflower oil, delivering a perfect balance of sweet and spicy flavors. All products are made with care using “Mother’s Love” and are completely free from artificial colors, additives, and preservatives, ensuring a pure, authentic, and delicious snacking experience.
