A rich lentil preparation made with black gram dal, butter, cream, and tomato, delivering a thick and creamy texture. Designed to replicate traditional slow-cooked dal makhani flavour.
Retort packed to maintain freshness without preservatives.
Key Highlights:
Made with black gram dal
Butter and cream-based richness
Thick, creamy consistency
Comfort meal profile
Ready in 2 minutes
Eezee Fudz Kitchen Klassics Dal Makhani | Ready to Eat Indian Lentil Curry | 300g | 2 Minute Heat & Eat
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