Cook healthy and delicious meals with the Baltra Triply Stainless Steel Kadhai with Lid (26cm, 3.5 Litres), designed for everyday Indian cooking. Made using advanced tri layer stainless steel cookware technology, this triply stainless steel kadai ensures even heat distribution for faster, uniform cooking without burning. The tri ply stainless steel kadhai features a triple layer construction with an aluminum core that delivers excellent heat retention and energy-saving performance. Its naturally non-stick, non-toxic surface supports healthy, low oil cooking, making it one of the best kadai for cooking curries, stir-fry, deep-fry, dry vegetables, and saut dishes. This triply kadai with lid helps retain heat and moisture, enhancing taste while reducing cooking time. The hygienic, rust-resistant ss kadai is easy to clean and safe for everyday use. Strong, sturdy handles ensure a secure grip during cooking. Compatible with both gas stoves and induction cooktops, this kadai for cooking stainless steel is a durable and versatile addition to your stainless steel cookware collection. Backed by a 5-year warranty, the Baltra stainless steel kadai for cooking delivers performance, durability, and healthy cooking every day.